University of Helsinki
Welcome to the next VFS seminars for season 2018-19 on Thursdays at 15:00 as follows:
2018
November
Thursday, November 15th, at 15:00
Harri Latva-Mäenpää PhD (Chemistry), Development Manager, and Emmi Penttilä, MSc (Econ), Market Researcher (Foodwest Oy)
Title: Consumer insight and commercial product development at Foodwest
Place: Walter Hall (EE Building, Agnes Sjöbergin katu 2, Helsinki)
December
Thursday, December 13rd, at 15:00
Fabio Valoppi, PhD, Postdoctoral Researcher (Department of Food and Nutrition, University of Helsinki)
Title: Oleogels, oleocolloids, and structured emulsions: strategies for saturated fat substitution
Place: Walter Hall (EE Building, Agnes Sjöbergin katu 2, Helsinki)
2019
January
Thursday, January 24th, at 15:00
Hanna Tuomisto, PhD, Associate Professor (Department of Agricultural Sciences & Helsinki Institute of Sustainability Science (HELSUS), University of Helsinki)
Title: Could novel technologies improve the sustainability of food systems?
Place: Walter Hall (EE Building, Agnes Sjöbergin katu 2, Helsinki)
Welcome!
For more information, and suggestions for future speakers, please contact the coordinator of the seminar series Antti Knaapila (antti.knaapila@helsinki.fi).