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kasviskeskiviikko

Vegan Runeberg cakes

Anyone else struggling to leave their apartment this dreary February? This month Kasviskeskiviikko highlights four recipes best made with companions in an effort to remind our Vitamin D-deficient selves of the importance of coming together during these dark days. A surefire way to motivate the winter sloth out of their pajamas and into the cold? The promise of […]

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kasviskeskiviikko

Recipes from the Night of Lights

It’s been a while since the Night of the Lights but we are still so happy about it. We have never seen Alina-sali look so beautiful as it did that evening. The atmosphere was magical thanks to the lighting and the oh-so-lovely jazzband MEJ-trio. Some people wanted to know the recipes of the food we […]

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kasviskeskiviikko

Kiitosgiving stuffing

I confidently speak for all Americans when I say the centerpiece of the Thanksgiving table is not the turkey, but rather, the soggy bread mush stuffed inside her. This recipe is an attempt to create space within a long-engrained history of traditional foods (and violence), for new flavors that reflect heritage identities, family landscapes, and […]